Turkmen Food

agşamlyk nahar - dinner

badam - almond

bal - honey

balyk - fish

buz - ice

çorba - soup

çörek – Turkmen bread

desert - dessert

dograma - dish with sliced up meat, bread, onions

doňuz eti – pork

duz - salt

ertitlik nahar – breakfast

et - meat

etli – with meat

funduk hozy - hazelnut

gaýmak - cream

göle eti - veal

goýun eti - mutton

günortanlyk nahar – lunch

işlekli - Turkmen flat baked dish with a top and bottom crust

iýimit - food

iýmek – to eat

köke - cookie

mesge (ýag) - butter

morojnoýe (dondurma) – ice cream (new version)

mürepbe - jam

nahar – meal. Food, dish

nan – bread, meal

palow - rice dish specialty

peýnir - cheese

pisse - pistachio

şeker - sugar

sirke - vinegar